How will you be feathering your nest for Fall? What do you to get ready? Decorations? Winterizing? Stocking Up? Preserving Fall Produce? Harvesting Said Fall Produce? Cleaning? Organizing? Overhauling your Calendar? Whatever you do to ready your Home and Hearth for the new season, we want to know about it at Hoosier Homemade where Liz is offering up a fun giveaway of sewn fabric pumpkins to fall-ify your home.
Fall is one of the busiest seasons around our farm, tied only with Spring. This year I'm welcoming Fall with open arms and have been enjoying the tasks that come with the season. Here are a few things we do to prepare for the colder months:
- At the top of the list, canning is in full swing. I'm putting up corn, tomatoes, and apples all within the next few weeks.
- As the garden offers up the last of the vegetables it is time to clear away the dead plants and prepare for spring. I've been weeding one last time, then I'll spread some compost and mulch the whole thing with straw. The garlic goes in and dormant plants (strawberries, raspberries, rhubarb) can be transplanted.
- Last week I dug out the flannel sheets and installed the electric blanket on our bed. Nothing says fall better than that!
- We're reducing our outdoor chores as much as possible. The turkeys have moved to the freezer, the ewes are off being bred, several steers are ready to go to market, and we culled all the young roosters in order to save on feed. We'll be busy preparing winter quarters for the animals that have been on pasture all summer.
- Brian and our neighbors are preparing to harvest the fields. They took a part off the combine tonight to have it repaired. Our neighbors hauled in the first of their sugar beets last week and soybeans will probably come off in about 2 weeks.
- On our to-do list all of the outdoor projects have gone to the top of the list. I stripping and refinishing a cabinet now while I can still open the windows for fresh air and the landscaping needs to be finished.